On Saturday, November 12, we are celebrating St. Martin’s Day, so you will be able to try St. Martin’s Day wine and roasted goose.

You will also be able to buy food from farms and bio farms, sometimes designer clothing and handmade crafts, meet up with your friends for coffee, breakfast or lunch, or join a workshop.

You will be able to find the following sellers at the market:

Saturday, November 12

ST. MARTIN’S DAY GOOSE AND WINE

Filip Töpfner Goose liver – roasted goose, goose delicacies, goose liver and patés

St. Martin’s Day wine from Bohemian and Moravian wineries – you can taste different St. Martin’s Day wines. They are young, dry wines, with fresh and fruity notes.

 

VEGETABLES, HERBS, FRUIT

Vegetables and Herbs Šťastných / seasonal vegetables, herbs, lettuce

DRYKK / freshly pressed apple juice

Křenec barn / pickled cucumbers, kimchi, cabbage salads, pickled cabbage, cabbage juice

 

FLOWERS

Atelier Lesem / garden and meadow flowers, bouquets, wreaths, soy candles with flowers in them, embroidered gifts

 

MILK, EGGS

Kobylnice farmstead / free-range eggs

Milk Rosice / milk, yoghurts, cheeses, syrups, whey from a small milk farm, without preservatives, patés and cheeses in brine

Farm Veseckých / free-range eggs

 

COFFEE, SWEETS

Cakes Alchymista / coffee from great baristas, bring your own cup to get 10 Kč off

Mr. Buchta stuffed buns / homemade stuffed buns with different fillings

The Strudel (Ten štrúdl) / freshly made vdolky (Czech doughnuts), strudels with sweet and savoury fillings

Shop U Andělky / cream puffs, cream rolls, pavlova, kolache, and other desserts from creative bakers from Vysočina

Sychrovy trubičky cream rolls / handmade desserts made from a buttery puff pastry

 

BAKERIES

Bakery Kejval / yeast and rye bread, rolls, koblihy (jam stuffed doughnuts), greave patties, buns, kolache, stuffed buns

Traditional pagáčky / Slovakian baked goods with smoked meat, greaves, olives, cheese, or other fillings

 

MEAT

Meat Kvarda / traditional meat products made with quality ingredients

Parusových farm / frozen venison (boar, fallow deer), venison bratwurst, goat’s and sheep cheeses, matured goat’s cheese, venison meat products from a family farm from Kokořínsko

Bio farm Babiny / beef, minced beef, broth, liver, tripe soup, goulash, all in bio quality

Fish farm / chilled trout, salmon, lettuce and herbs from and aquaponic farm

 

DELICACIES AND REFRESHMENTS

Bistro Stories in Holeshovice / stuffed peppers, borscht, crepes and vareniky with blueberries, cherries, cream cheese, meat, or mushrooms, marbled Bundt cake, fruit kolache, homemade lemonade

Family beekeeping Zwettler / beekeeper with gold medal, different types of honey – flower, paste, flavoured with sea buckthorn, cinnamon, ginger, or strawberries

Mama’s Food / ajvar, Hrejkovice pickled cabbage, hot cabbage soup from Hrejkovice pickled cabbage

 

CRAFTS

Bonghemia / limited edition of outdoor clothing, CBD oil, flowers with CBD, exotic dried herbs

Alterwood / carved wood products made from fruit wood – bowls, cutting boards and other accessories, all oiled with natural oils