On Saturday, November 12, we are celebrating St. Martin\u2019s Day, so you will be able to try St. Martin\u2019s Day wine and roasted goose.<\/p>\n
You will also be able to buy food from farms and bio farms, sometimes designer clothing and handmade crafts, meet up with your friends for coffee, breakfast or lunch, or join a workshop.<\/p>\n
You will be able to find the following sellers at the market:<\/p>\n
Saturday, November 12<\/p>\n
ST. MARTIN\u2019S DAY GOOSE AND WINE<\/p>\n
Filip T\u00f6pfner Goose liver \u2013 roasted goose, goose delicacies, goose liver and pat\u00e9s<\/p>\n
St. Martin\u2019s Day wine from Bohemian and Moravian wineries \u2013 you can taste different St. Martin\u2019s Day wines. They are young, dry wines, with fresh and fruity notes.<\/p>\n
<\/p>\n
VEGETABLES, HERBS, FRUIT<\/p>\n
Vegetables and Herbs \u0160\u0165astn\u00fdch \/ seasonal vegetables, herbs, lettuce<\/p>\n
DRYKK \/ freshly pressed apple juice<\/p>\n
K\u0159enec barn \/ pickled cucumbers, kimchi, cabbage salads, pickled cabbage, cabbage juice<\/p>\n
<\/p>\n
FLOWERS<\/p>\n
Atelier Lesem \/ garden and meadow flowers, bouquets, wreaths, soy candles with flowers in them, embroidered gifts<\/p>\n
<\/p>\n
MILK, EGGS<\/p>\n
Kobylnice farmstead \/ free-range eggs<\/p>\n
Milk Rosice \/ milk, yoghurts, cheeses, syrups, whey from a small milk farm, without preservatives, pat\u00e9s and cheeses in brine<\/p>\n
Farm Veseck\u00fdch \/ free-range eggs<\/p>\n
<\/p>\n
COFFEE, SWEETS<\/p>\n
Cakes Alchymista \/ coffee from great baristas, bring your own cup to get 10 K\u010d off<\/p>\n
Mr. Buchta stuffed buns \/ homemade stuffed buns with different fillings<\/p>\n
The Strudel (Ten \u0161tr\u00fadl) \/ freshly made vdolky (Czech doughnuts), strudels with sweet and savoury fillings<\/p>\n
Shop U And\u011blky \/ cream puffs, cream rolls, pavlova, kolache, and other desserts from creative bakers from Vyso\u010dina<\/p>\n
Sychrovy trubi\u010dky cream rolls \/ handmade desserts made from a buttery puff pastry<\/p>\n
<\/p>\n
BAKERIES<\/p>\n
Bakery Kejval \/ yeast and rye bread, rolls, koblihy (jam stuffed doughnuts), greave patties, buns, kolache, stuffed buns<\/p>\n
Traditional pag\u00e1\u010dky \/ Slovakian baked goods with smoked meat, greaves, olives, cheese, or other fillings<\/p>\n
<\/p>\n
MEAT<\/p>\n
Meat Kvarda \/ traditional meat products made with quality ingredients<\/p>\n
Parusov\u00fdch farm \/ frozen venison (boar, fallow deer), venison bratwurst, goat\u2019s and sheep cheeses, matured goat\u2019s cheese, venison meat products from a family farm from Koko\u0159\u00ednsko<\/p>\n
Bio farm Babiny \/ beef, minced beef, broth, liver, tripe soup, goulash, all in bio quality<\/p>\n
Fish farm \/ chilled trout, salmon, lettuce and herbs from and aquaponic farm<\/p>\n
<\/p>\n
DELICACIES AND REFRESHMENTS<\/p>\n
Bistro Stories in Holeshovice \/ stuffed peppers, borscht, crepes and vareniky with blueberries, cherries, cream cheese, meat, or mushrooms, marbled Bundt cake, fruit kolache, homemade lemonade<\/p>\n
Family beekeeping Zwettler \/ beekeeper with gold medal, different types of honey \u2013 flower, paste, flavoured with sea buckthorn, cinnamon, ginger, or strawberries<\/p>\n
Mama\u2019s Food \/ ajvar, Hrejkovice pickled cabbage, hot cabbage soup from Hrejkovice pickled cabbage<\/p>\n
<\/p>\n
CRAFTS<\/p>\n
Bonghemia \/ limited edition of outdoor clothing, CBD oil, flowers with CBD, exotic dried herbs<\/p>\n
Alterwood \/ carved wood products made from fruit wood \u2013 bowls, cutting boards and other accessories, all oiled with natural oils<\/p>\n","protected":false},"excerpt":{"rendered":"
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