We will be at He\u0159ma\u0148\u00e1k for the last time in July on Saturday, July 23. Come and meet your neighbours or friends and stock up on great vegetables, fruit, or bio beef and beech wood smoked salami. Some of our sellers are taking a break, like Meat Kvarda.<\/p>\n
Cakes Alchymista will be here (you can get 10k\u010d off their delicious coffee if you bring your own mug), great summer vegetables, herbs and lettuce from the \u0160\u0165astn\u00fd family, bio beef from the Babiny farm, bakery Kejval, Czech cherries, meadow flowers and gladioli, milk Rosice, venison and cheese to grill from Parusovi farm.<\/p>\n
We have new sellers at He\u0159ma\u0148\u00e1k \u2013 two friends who founded the bistro Stories in Holeshovice after they lost their newly founded restaurant and bakery in Kherson, Ukraine. Come and support them at He\u0159ma\u0148\u00e1k! They will prepare great borscht, crepes and vareniki with blueberries, cherries, cream cheese, meat or mushrooms. There will also be marbled Bundt cake, fruit kolache, homemade lemonade, chilled summer compote.<\/p>\n
As always, there will be plenty of tables and chairs at He\u0159ma\u0148\u00e1k where you will be able to sit and have breakfast, coffee or lunch!<\/p>\n
Here is the list of sellers:<\/p>\n
<\/p>\n
VEGETABLES, HERBS, FRUIT<\/p>\n
Vegetables and Herbs \u0160\u0165astn\u00fdch \/ seasonal vegetables, herbs, lettuce<\/p>\n
Cherries from Litom\u011b\u0159ice \/ from ecological orchards in Litom\u011b\u0159ice<\/p>\n
Fresh harvest (\u010cerstv\u00e1 sklize\u0148) \/ apricots, blueberries, raspberries<\/p>\n
DRYKK \/ freshly pressed apple juice<\/p>\n
<\/p>\n
FLOWERS<\/p>\n
Flowers D\u0159\u00edsy \/ bouquets, Czech daffodils, gladioli, garden and meadow flowers<\/p>\n
Atelier Lesem \/ garden and meadow flowers, bouquets, wreaths, soy candles with flowers in them, embroidered gifts<\/p>\n
<\/p>\n
MILK, EGGS<\/p>\n
Kobylnice Farmstead \/ free-range eggs<\/p>\n
Milk Rosice \/ milk, yoghurts, cheeses, syrups, whey from a small milk farm, without preservatives<\/p>\n
Parusovi Farm \/ frozen venison (fallow deer, board), venison bratwurst, goat and sheep cheese, new matured goat\u2019s cheese<\/p>\n
<\/p>\n
COFFEE, SWEETS<\/p>\n
Cakes Alchymista \/ coffee from great baristas, bring your own cup to get 5 K\u010d off<\/p>\n
Bistro Stories in Holeshovice \/ borscht, crepes and vareniky with blueberries, cherries, cream cheese, meat, or mushrooms, marbled Bundt cake, fruit kolache, homemade lemonade, chilled summer compote<\/p>\n
<\/p>\n
BAKERIES<\/p>\n
Bakery Kejval \/ yeast and rye bread, rolls, koblihy (jam stuffed doughnuts), greave patties, buns, kolache, stuffed buns<\/p>\n
Traditional pag\u00e1\u010dky \/ Slovakian baked goods with smoked meat, greaves, olives, cheese, or other fillings<\/p>\n
Opatov and beer bread \/ bread from a steam oven<\/p>\n
<\/p>\n
MEAT<\/p>\n
Bio farm Babiny \/ bio beef and meat products, homemade sausages, beef broth, liver, minced meat<\/p>\n
Salami from a homemade smokehouse, smoked on beech wood<\/p>\n
(Meat Kvarda will be on vacation)<\/p>\n
<\/p>\n
DELICACIES<\/p>\n
JZT Ferments \/ fermented drinks made from kombucha<\/p>\n","protected":false},"excerpt":{"rendered":"
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