![\"\"](\"https:\/\/www.farmarsketrziste.cz\/wp-content\/uploads\/img-7441-1-950x1024.jpeg\")
<\/p>\n","protected":false},"excerpt":{"rendered":"Mil\u00ed p\u0159\u00e1tel\u00e9, u\u017e\u00edvejte si l\u00e9to! Na ty, kdo neodjeli, se t\u011b\u0161\u00edme ka\u017edou sobotu (8 \u2013 14:00) v \u010dervenci a v srpnu. My pr\u00e1zdniny nem\u00e1me, a v l\u00e9t\u011b je nab\u00eddka farm\u00e1\u0159sk\u00e9ho trhu absolutn\u011b nejlep\u0161\u00ed z cel\u00e9ho roku! M\u00e1me pro v\u00e1s spoustu b\u00e1je\u010dn\u00e9ho ovoce, ml\u00e9\u010dn\u00e9 v\u00fdrobky, uzeniny, pe\u010divo, bezlepkov\u00e9 i klasick\u00e9 kol\u00e1\u010de a z\u00e1kusky, letn\u00ed zeleninu, maso. A taky vynikaj\u00edc\u00ed ob\u010derstven\u00ed – topinky s pestem, dom\u00e1c\u00ed klob\u00e1sky, gril, pivo, \u010derstv\u011b lisovan\u00e9 mo\u0161ty, i sklenku v\u00edna!
\nNa vid\u011bnou na N\u00e1plavce\u00a0 \u2013 v\u00e1\u0161 Archetyp a farm\u00e1\u0159i.<\/p>\n
SEZNAM PRODEJC\u016e \u2013 N\u00c1PLAVKA \u2013 SOBOTA 23.7.2022
\nMaso, uzeniny, polotovary
\nEXTRA SUCH\u00c9 – Extra such\u00e9 su\u0161en\u00e9 maso hov\u011bz\u00ed, normal, spicy, a chilli, a kr\u016ft\u00ed normal a spicy
\nFARMA RUDOLEC – Hov\u011bz\u00ed vyzr\u00e1l\u00e9 maso, jehn\u011b\u010d\u00ed, telec\u00ed, vep\u0159ov\u00e9, zv\u011b\u0159ina, uzen\u00e1\u0159sk\u00e9 delikatesy a s\u00fdry z Horsk\u00e9ho statku Abertamy – kravsk\u00fd, ov\u010d\u00ed, koz\u00ed.
\nNA\u0160E DIVO\u010cINA – Uzen\u00e9 klob\u00e1sy jelen\u00ed, muflon\u00ed, kan\u010d\u00ed, jelen\u00ed \u010dabaj\u00e1k, kan\u010d\u00ed soppresata, kan\u010d\u00ed uher\u00e1k, muflon\u00ed sal\u00e1mek, zv\u011b\u0159inov\u00e9 k\u00fdty, pa\u0161tiky a \u0161pek\u00e1\u010dky.
\n\u0158EZNICTV\u00cd KVARDA – Kvalitn\u00ed uzeniny, zabija\u010dkov\u00e9 speciality.<\/p>\n
Dr\u016fbe\u017e, vejce, polotovary
\nVAJ\u00cd\u010cKA VESECK\u00ddCH – Vaj\u00ed\u010dka od slepi\u010dek, kter\u00e9 maj\u00ed voln\u00fd v\u00fdb\u011bh a pastvu p\u0159\u00edmo u lesa.
\nVEJCE KUB\u00c1TOVI – Vejce od slepic ve voln\u00e9m v\u00fdb\u011bhu z farmy Jezero u Bene\u0161ova.<\/p>\n
Ryby
\nFISH HOUSE – Chlazen\u00e9 mo\u0159sk\u00e9 ryby a plody mo\u0159e.<\/p>\n
Ml\u00e9ko, ml\u00e9\u010dn\u00e9 v\u00fdrobky, m\u00e1slo, s\u00fdry
\nKOZ\u00cd STATEK POD K\u0158\u00cd\u017dKEM – \u010cerstv\u00e9 s\u00fdry, kef\u00edry, jogurty, z\u00e1kysy, s\u00fdry ve slan\u00e9m n\u00e1levu jadel, feta, balk\u00e1nsk\u00fd s\u00fdr a zraj\u00edc\u00ed s\u00fdry gouda a \u010dedar z koz\u00edho a kravsk\u00e9ho ml\u00e9ka
\nML\u00c9K\u00c1RNA KRASOLES\u00cd – S\u00fdry kravsk\u00e9 a koz\u00ed, \u010derstv\u00e9 i zraj\u00edc\u00ed, koz\u00ed i kravsk\u00e9 pl\u00eds\u0148ov\u00e9 s\u00fdry francouzsk\u00e9ho typu, tvaroh, jogurty, ml\u00e9ko<\/p>\n
Zahrani\u010dn\u00ed delikatesy
\nBA\u010cOVSK\u00c9 S\u00ddRY – Ov\u010d\u00ed s\u00fdry, \u017ein\u010dica, bryndza a uzeniny, ov\u010d\u00ed jogurtov\u00e9 n\u00e1poje, s\u00fdry Koliba a Rajec.
\nMA\u010eARSK\u00c9 LAH\u016eDKY – Uzen\u00e1 masa, \u0161peky, klob\u00e1sy, \u010dabajky, kysan\u00e9 dom\u00e1c\u00ed zel\u00ed, \u010dalam\u00e1dy a nakl\u00e1dan\u00e1 zelenina
\nTYROLSK\u00c9 SPECIALITY – Tradi\u010dn\u011b vyroben\u00e9 s\u00fdry, klob\u00e1sy, \u0161peky a dal\u0161\u00ed dobroty, kter\u00e9 poch\u00e1zej\u00ed od mal\u00fdch v\u00fdrobc\u016f z Tyrolska.<\/p>\n
Zelenina, ovoce, bylinky, houby
\nBOR\u016eVKY Z OHRAZENIC – Kanadsk\u00e9 bor\u016fvky ze sad\u016f u P\u0159\u00edbrami
\nBOR\u016eVKY ZE \u0160UMAVY – \u010cerstv\u00e9 bor\u016fvky ze \u0160umavy.
\nBOR\u016eVKY V\u00c1VRA – \u010cerstv\u00e9 bor\u016fvky, brusinky, maliny, angre\u0161t a ryb\u00edz.
\nKAROL\u00cdN\u010cIN MED, HOUBY A BYLINKY – Lesn\u00ed houby \u010derstv\u00e9, su\u0161en\u00e9 i nakl\u00e1dan\u00e9, lesn\u00ed plody a byliny, med.
\nKR\u00c1L\u00cd\u010cKOVA BIOZELENINA – Vlastn\u00ed zelenina v biokvalit\u011b: celer, mrkev, fazol \u0161arlatov\u00fd, porek, d\u00fdn\u011b hokkaido, paprika, chilli papri\u010dky, brambory, \u010derven\u00e1 \u0159epa, cukety a raj\u010data.
\nODBYTOV\u00c9 DRU\u017dSTVO BERRY – Maliny, ostru\u017einy, jahody, bor\u016fvky a brusinky
\nOVOCN\u00c1\u0158SK\u00c1 FARMA IVO KO\u0160\u0164\u00c1L – Sladk\u00e9 t\u0159e\u0161n\u011b z T\u011bchlovick\u00fdch sad\u016f.
\nOVOCN\u00c1\u0158STV\u00cd PLOSKOVICE – Ovoce z ekologicky \u0161etrn\u00e9ho hospod\u00e1\u0159stv\u00ed. Podle sez\u00f3ny hru\u0161ky, jablka, jahody, t\u0159e\u0161n\u011b, meru\u0148ky, letn\u00ed jablka, \u0161vestky, \u010derven\u00fd ryb\u00edz a su\u0161en\u00e1 jablka a tak\u00e9 ovocn\u00e9 \u0161\u0165\u00e1vy a mo\u0161ty.
\nOVOCN\u00c9 SADY KOL\u00cdN – Jabl\u00ed\u010dka, hru\u0161ky a v sez\u00f3n\u011b t\u0159e\u0161n\u011b, vi\u0161n\u011b, \u0161vestky, meru\u0148ky a broskve ze sad\u016f pana Proch\u00e1zky od Kol\u00edna
\nT\u0158E\u0160N\u011a Z LITOM\u011a\u0158IC – Sladk\u00e9 t\u0159e\u0161n\u011b z Litom\u011b\u0159ick\u00fdch sad\u016f
\nZELENINA OV\u010c\u00c1RY – Sez\u00f3nn\u00ed zelenina, byliny a sal\u00e1ty
\nZELENINA \u0160\u0164ASTN\u00c1 – Sez\u00f3nn\u00ed zelenina, byliny a sal\u00e1ty
\nZEM\u011aD\u011aLSTV\u00cd JAKUBCOVI – Sez\u00f3nn\u00ed zelenina, byliny a sal\u00e1ty<\/p>\n
Kv\u011btiny, kv\u011btinov\u00e9 dekorace
\nGARDENISTA – Kv\u011btinov\u00e1 n\u00e1dhera ze Stehel\u010devsi.
\nKV\u011aTIN\u00c1\u0158STV\u00cd BYSTR\u00c1 – \u010cesk\u00e9 kv\u011btiny rodiny Bystr\u00fdch z D\u0159\u00eds
\nKYTKY OD PEPY – V\u00e1zan\u00e9 kytice a dekorace floristick\u00e9ho ateli\u00e9ru.<\/p>\n
Chl\u00e9b, pe\u010divo, kol\u00e1\u010de, buchty
\nCELOZRNN\u00c1 A BEZLEPKOV\u00c1 PEK\u00c1RNA DVORN\u00cdK – Celozrnn\u00e9 a bezlepkov\u00e9 pe\u010divo, kol\u00e1\u010de, quiche a chleby, slan\u00e9 ob\u010derstven\u00ed.
\nPE\u010cIVO LINHARTOV\u00c1 – M\u0161ensk\u00fd ob\u0159\u00ed chl\u00e9b a lit\u00e9 ovocn\u00e9 kol\u00e1\u010de
\nPEK\u00c1RNA KEJVAL – Chl\u00e9b, kol\u00e1\u010de, veky, placky, rohl\u00edky, knedl\u00edky.
\nPEK\u00c1RNA LOUSK\u00c1\u010cEK – B\u00e1je\u010dn\u00e9 sladk\u00e9 kol\u00e1\u010de a slan\u00e9 quiche.
\nPITA CHL\u00c9B & HUMMUS – \u010cerstv\u00fd dom\u00e1c\u00ed pita chl\u00e9b z Jiren, lahodn\u00fd hummus.
\nSTARO\u010cESK\u00c9 PEKA\u0158STV\u00cd – Kol\u00e1\u010de a buchty z kynut\u00e9ho t\u011bsta
\nTRADI\u010cN\u00cd PAG\u00c1\u010cKY – Tradi\u010dn\u00ed v\u00fdroba pag\u00e1\u010dk\u016f, dlouh\u00fd proces kynut\u00ed a n\u00e1sledn\u00e9 p\u0159ekl\u00e1d\u00e1n\u00ed t\u011bsta \u0161kvarky nebo zel\u00edm, slaninou, nebo olivami, sladk\u00e9 Bratislavsk\u00e9 rohl\u00ed\u010dky.<\/p>\n
Dorty, z\u00e1skusky, cukrov\u00ed, \u010dokol\u00e1da
\nAMO CAKES – Vlastn\u00ed cukr\u00e1\u0159sk\u00e9 v\u00fdrobky, fresh z pomeran\u010d\u016f.
\nNONNA MONA – Ovesn\u00e9, bezlepkov\u00e9, a raw su\u0161enky.
\nPERN\u00cd\u010cKOVI – \u010cerstv\u00e9 pern\u00edky, marcip\u00e1nov\u00e9, nug\u00e1tov\u00e9, o\u0159echov\u00e9, se su\u0161en\u00fdm ovocem, s polevou \u010dokol\u00e1dovou, citronovou, rumovou, mazan\u00e9 povidly, pern\u00edkov\u00fd z\u00e1vin, medovomakov\u00fd z\u00e1vin, lit\u00fd pern\u00edk, zdoben\u00e9 pern\u00ed\u010dky.
\nTEN \u0160TR\u016eDL – \u0160tr\u016fdly a vdole\u010dky sma\u017een\u00e9 p\u0159\u00edmo na m\u00edst\u011b, k\u0159upav\u00e9 brambor\u00e1ky.<\/p>\n
Delikatesy, d\u017eemy, byliny, pesta, oleje, t\u011bstoviny
\nFILIFILI – Sortiment ho\u0159\u010dic, hotdogy
\nHANYS OLEJE – P\u0159\u00edrodn\u00ed oleje lisovan\u00e9 za studena \u2013 makov\u00fd, ln\u011bn\u00fd, \u0159epkov\u00fd, slune\u010dnicov\u00fd, d\u00fd\u0148ov\u00fd, ostropest\u0159ecov\u00fd, konopn\u00fd, ho\u0159\u010di\u010dn\u00fd, sal\u00e1tov\u00fd. \u0158eck\u00fd st\u00e1\u010den\u00fd olivov\u00fd olej Kalamata. \u0158eck\u00e9 v\u00e1\u017een\u00e9 olivy Kalamata, zelen\u00e9 mamut\u00ed s peckou v bylink\u00e1ch, zelen\u00e9 mamut\u00ed s papri\u010dkou a \u010dern\u00e9 s peckou Facon.
\nMARMEL\u00c1DY S P\u0158\u00cdB\u011aHEM – Ru\u010dn\u011b vyr\u00e1b\u011bn\u00e9 d\u017eemy, marmel\u00e1dy, pe\u010den\u00e9 \u010daje a ostatn\u00ed delikatesy – chutney, pesta, nakl\u00e1dan\u00e1 zelenina, sladkokysel\u00e9 okurky, ochucen\u00e9 oleje.
\nWORLD OF CHILLI – \u010cerstv\u00e9 i nakl\u00e1dan\u00e9 chilli papri\u010dky, sazenice chilli, om\u00e1\u010dky, pasty, v\u00edno, tychillinky, \u010dokol\u00e1da, pralinky, ho\u0159\u010dice, kim\u010di, sirupy, \u010daje, dorty, d\u017eemy a medy, to v\u0161e s chilli, – d\u00e1le nakl\u00e1dan\u00e9 s\u00fdry a utopenci s chilli, nakl\u00e1dan\u00e1 vejce s jalape\u0148o.<\/p>\n
Med, medovina, medov\u00e9 v\u00fdrobky, o\u0159\u00ed\u0161ky a su\u0161en\u00e9 ovoce a zelenina, ko\u0159en\u00ed
\nARAMARA – 100% o\u0159echov\u00e9 kr\u00e9my vyr\u00e1b\u011bny pouze z o\u0159ech\u016f pra\u017een\u00fdch hork\u00fdm vzduchem bez jak\u00fdchkoliv dal\u0161\u00edch p\u0159\u00edsad.
\nCANNA ROOMZ – CBD k\u00e1va, kapky, oleje a konopn\u00e1 kosmetika
\nMANDLOV\u00c1 – \u010cerstv\u011b pra\u017een\u00e9 mandle, sladk\u00e9 se sko\u0159ic\u00ed, s japonsk\u00fdm ume octem, s bylinkami a r\u016f\u017eovou himal\u00e1jskou sol\u00ed, nebo nesolen\u00e9.
\nMORE THAN NUTS – Baklava, o\u0159echy, semena, v\u00fdrobky z nich, \u010dokol\u00e1da, kakao, bonbony, obilniny, lu\u0161t\u011bniny, su\u0161en\u00e9 ovoce, pra\u017een\u00e9 a m\u00edchan\u00e9 o\u0159echy a sm\u011bsi z ovoce a o\u0159ech\u016f.<\/p>\n
N\u00e1poje, mo\u0161ty, ovocn\u00e9 a zeleninov\u00e9 \u0161\u0165\u00e1vy
\nAND\u011aLSK\u00c9 MO\u0160TY – Jable\u010dn\u00fd mo\u0161t, jablka p\u011bstovan\u00e1 v ekologick\u00e9m re\u017eimu SISPO, ob\u010derstven\u00ed rozl\u00e9van\u00e9 mo\u0161ty.
\nFRESH-JUICES – \u010cerstv\u011b lisovan\u00e9 \u0161\u0165\u00e1vy ze sez\u00f3nn\u00edch druh\u016f ovoce a zeleniny (jablko, hru\u0161ka, karotka, \u010derven\u00e1 \u0159epa, okurka..), byliny, bobulovit\u00e9 ovoce a exotika v kombinaci s \u010derstv\u00fdm jablkem.
\nJZT FERMENTS – P\u0159\u00edrodn\u00ed, lahodn\u00e1 a zdrav\u00e1 kombucha. Fermentovan\u00fd n\u00e1poj z \u010daje obsahuj\u00edc\u00ed probiotick\u00e9 kultury.
\nMINIMAL DELICATO – Bur\u010d\u00e1k z Hustope\u010de, \u010derven\u00e9 i b\u00edl\u00e9 sva\u0159en\u00e9 v\u00edno, limon\u00e1dy z ovocn\u00fdch sirup\u016f.
\nMO\u0160TOV\u00c1N\u00cd DRYKK – \u010cerstv\u011b lisovan\u00e1 jable\u010dn\u00e1 \u0161\u0165\u00e1va, hork\u00fd mo\u0161ty, ledov\u00e1 jable\u010dn\u00e1 t\u0159\u00ed\u0161\u0165 a jable\u010dn\u00fd ocet.
\nRODINN\u00dd PIVOVAR U VACK\u016e – Nepasterizovan\u00e1 a nefiltrovan\u00e1 piva, vyr\u00e1b\u011bn\u00e1 tradi\u010dn\u00ed technologi\u00ed s kva\u0161en\u00edm v kvasn\u00fdch k\u00e1d\u00edch. Sv\u011btl\u00e9 , polotmav\u00e9, p\u0161eni\u010dn\u00e9 a \u010dern\u00fd speci\u00e1l.
\nRYB\u00cdZOV\u00c9 V\u00cdNO – Fam\u00f3zn\u00ed v\u00edno z \u010dern\u00e9ho ryb\u00edzu
\nVINA\u0158STV\u00cd HUT\u00c1R<\/p>\n
Ob\u010derstven\u00ed, k\u00e1va, \u010daj
\nALEGRE K\u00c1VA – K\u00e1va p\u0159\u00edmo od farm\u00e1\u0159\u016f z Kostariky, Indonesie BIO, Ke\u0148i, Indie, Guatemaly a dal\u0161\u00edch zem\u00ed.
\nCAFE \u010cURIFINDA – V\u00fdb\u011brov\u00e1 k\u00e1va, dom\u00e1c\u00ed limon\u00e1da, dom\u00e1c\u00ed sladk\u00e9 ke k\u00e1v\u011b.
\nCOFFEEC – Coffeec COLD BREW n\u00e1poj, k\u00e1va Arhuacos ze Sierra Nevada.
\nKAPKAFE – Kav\u00e1rna
\nKOFI-KOFI – Hork\u00e9 k\u00e1vov\u00e9 a \u010dokol\u00e1dov\u00e9 n\u00e1poje a \u010daje pro zah\u0159\u00e1t\u00ed. V letn\u00edch m\u011bs\u00edc\u00edch ledov\u00e9 k\u00e1vov\u00e9 speciality.
\nBALKAN GRILL – Balk\u00e1n burger, burek, grilovan\u00e1 zelenina, lilek a cuketa s dresingem, ku\u0159ec\u00ed \u0161p\u00edz, dom\u00e1c\u00ed \u0161pen\u00e1tov\u00e1 pita a dom\u00e1c\u00ed kol\u00e1\u010d.
\nCRUSH STREET FOOD – Hamburger, Hotdog, sez\u00f3nn\u00ed pol\u00e9vky, hov\u011bz\u00ed steaky, vegeburgery.
\nDOUPOVSK\u00c9 UZENINY PELANT – Halu\u0161ky se zel\u00edm a uzen\u00fdm, ope\u010den\u00e9 brambory, pe\u010den\u00fd prejt, grilovan\u00e9 klob\u00e1sy a \u0161p\u00edzy, kvalitn\u00ed uzeniny vlastn\u00ed v\u00fdroby.
\nGRILOVAN\u00c9 KLOB\u00c1SY OD MAROUNKA – Grilovan\u00e9 klob\u00e1sy a bu\u0159ty, sal\u00e1my a uzeniny vlastn\u00ed v\u00fdroby, Opatovsk\u00fd chl\u00e9b.
\nPRAGREENS – Microgreens, smoothies, fresh a sendvi\u010de.
\nRACLETTE U S\u00ddR\u00c1K\u016e – S\u00fdrov\u00e9 bistro.
\nRESTAURACE PODOLKA – Vegetari\u00e1nsk\u00e9 ob\u010derstven\u00ed, \u010datn\u00ed, humus, quiche, sushi, pol\u00e9vky, \u010daje, sirupy
\nROSTLINN\u00c9 DELIKATESY UNREST FOODS – Chilli olej, sm\u011bs na masala chai, vegansk\u00fd NEmed, \u010dajov\u00e9 sm\u011bsi, sirupy, pomaz\u00e1nky, st\u00e1nek s ob\u010derstven\u00edm (vegansk\u00e1 burrita) a p\u0159\u00edprava a prodeje masala chai.<\/p>\n
Rukod\u011bln\u00e9 v\u00fdrobky, p\u0159\u00edrodn\u00ed kosmetika
\nKERAMIKA KU\u010cERTINA – Malovan\u00e1 keramika.
\nFAKTICKY & SANTIGI – \u0160perky, ko\u017een\u00e9 batohy, ta\u0161ky a kabelky.
\nKO\u0160\u00cdKY – Ko\u0161\u00edky a prout\u011bn\u00e9 zbo\u017e\u00ed
\nNA KOVADLIN\u011a K\u00c1MEN – Kov\u00e1\u0159sk\u00e9 \u0159emeslo, drobn\u00e9 d\u00e1rky, \u0161perky z kovu nebo kamene.
\nSRNA – Sklo.Recyklace.N\u00e1pad.Alchymie
\nM\u00ddDL\u00c1RNA \u0160IVA – Ru\u010dn\u011b vyr\u00e1b\u011bn\u00e1 p\u0159\u00edrodn\u00ed m\u00fddla, tuh\u00e9 \u0161ampony a m\u00fddla na pran\u00ed metodou za studena.<\/p>\n
<\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Mil\u00ed p\u0159\u00e1tel\u00e9, u\u017e\u00edvejte si l\u00e9to! Na ty, kdo neodjeli, se t\u011b\u0161\u00edme ka\u017edou sobotu (8 \u2013 14:00) v \u010dervenci a v srpnu. My pr\u00e1zdniny nem\u00e1me, a v l\u00e9t\u011b je nab\u00eddka farm\u00e1\u0159sk\u00e9ho trhu absolutn\u011b nejlep\u0161\u00ed z cel\u00e9ho roku! M\u00e1me pro v\u00e1s spoustu b\u00e1je\u010dn\u00e9ho ovoce, ml\u00e9\u010dn\u00e9 v\u00fdrobky, uzeniny, pe\u010divo, bezlepkov\u00e9 i klasick\u00e9 kol\u00e1\u010de a z\u00e1kusky, letn\u00ed zeleninu, maso. […]<\/p>\n","protected":false},"author":5,"featured_media":4199,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4198","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-cs"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts\/4198","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/comments?post=4198"}],"version-history":[{"count":0,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts\/4198\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/media\/4199"}],"wp:attachment":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/media?parent=4198"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/categories?post=4198"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/tags?post=4198"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}