{"id":2691,"date":"2022-01-27T23:53:54","date_gmt":"2022-01-27T22:53:54","guid":{"rendered":"https:\/\/www.farmarsketrziste.cz\/?p=2691"},"modified":"2022-02-04T18:15:21","modified_gmt":"2022-02-04T17:15:21","slug":"farmarske-trziste-naplavka-zahajuje-v-sobotu-5-2-svou-trinactou-sezonu-najdete-tu-novinky-i-hvezdy-stalice","status":"publish","type":"post","link":"https:\/\/www.farmarsketrziste.cz\/en\/2691\/farmarske-trziste-naplavka-zahajuje-v-sobotu-5-2-svou-trinactou-sezonu-najdete-tu-novinky-i-hvezdy-stalice","title":{"rendered":"Farm\u00e1\u0159sk\u00e9 tr\u017ei\u0161t\u011b N\u00e1plavka zahajuje v sobotu 5.2. svou t\u0159in\u00e1ctou sezonu. Najdete tu novinky i hv\u011bzdy st\u00e1lice :)"},"content":{"rendered":"<p>Seznam farm\u00e1\u0159\u016f najdete zde!<br \/>\nV sobotu 5.2. v\u00e1s moc r\u00e1di uv\u00edt\u00e1me na farm\u00e1\u0159sk\u00e9m trhu na N\u00e1plavce. Prvn\u00ed leto\u0161n\u00ed.<br \/>\nV\u0161em srde\u010dn\u011b p\u0159ejeme dobr\u00e9 vykro\u010den\u00ed do nov\u00e9 sez\u00f3ny.<br \/>\n<strong><br \/>\nKdo bude na N\u00e1plavce v sobotu 5.2. 2022?\u00a0\u00a0<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><em>Maso, uzeniny, polotovary<\/em><\/p>\n<p>FARMA RUDOLEC &#8211; Hov\u011bz\u00ed vyzr\u00e1l\u00e9 maso, jehn\u011b\u010d\u00ed, telec\u00ed, vep\u0159ov\u00e9, zv\u011b\u0159ina, uzen\u00e1\u0159sk\u00e9 delikatesy a s\u00fdry z Horsk\u00e9ho statku Abertamy &#8211; kravsk\u00fd, ov\u010d\u00ed, koz\u00ed.<\/p>\n<p>LOVECK\u00c9 SAL\u00c1MY &#8211; Sal\u00e1my typu vyso\u010dina, loveck\u00e9 sal\u00e1my uzen\u00e9 na bukov\u00e9m d\u0159evu<\/p>\n<p>NA\u0160E DIVO\u010cINA &#8211; Uzen\u00e9 klob\u00e1sy jelen\u00ed, muflon\u00ed, kan\u010d\u00ed, jelen\u00ed \u010dabaj\u00e1k, kan\u010d\u00ed soppresata, kan\u010d\u00ed uher\u00e1k, muflon\u00ed sal\u00e1mek, zv\u011b\u0159inov\u00e9 k\u00fdty, pa\u0161tiky a \u0161pek\u00e1\u010dky.<\/p>\n<p>\u0158EZNICTV\u00cd KVARDA &#8211; Kvalitn\u00ed uzeniny, zabija\u010dkov\u00e9 speciality.<\/p>\n<p>ST\u0158\u00cdMELICK\u00c9 UZENINY &#8211; Klob\u00e1sy, p\u00e1rky, \u0161pek\u00e1\u010dky, uzen\u00e1 masa, jitrnice, jelita, tla\u010denka, sal\u00e1my, pa\u0161tiky.<\/p>\n<p>UZENINY PLZ\u00c1K Z PLZN\u011a &#8211; Uzeniny z masa zahu\u0161t\u011bn\u00e9ho hov\u011bz\u00edm v\u00fdvarem, su\u0161en\u00e9 hov\u011bz\u00ed, uzen\u00e1 k\u00fdta, b\u016f\u010dek, s\u00fdry, zava\u0159en\u00e9 uzen\u00e9, vep\u0159ov\u00e9, klob\u00e1sy a pa\u0161tiky.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Dr\u016fbe\u017e, vejce, polotovary<\/em><\/p>\n<p>KR\u016eT\u00cd FARMA NOV\u00dd DV\u016eR &#8211; Kr\u016ft\u00ed maso a polotovary<\/p>\n<p>VAJ\u00cd\u010cKA VESECK\u00ddCH &#8211; Vaj\u00ed\u010dka od slepi\u010dek, kter\u00e9 maj\u00ed voln\u00fd v\u00fdb\u011bh a pastvu p\u0159\u00edmo u lesa.<\/p>\n<p>VEJCE Z VYSO\u010cINY &#8211; Vejce z voln\u00e9ho chovu na tr\u00e1v\u011b.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Ryby<\/em><\/p>\n<p>FISH HOUSE &#8211; Chlazen\u00e9 mo\u0159sk\u00e9 ryby a plody mo\u0159e.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Ml\u00e9ko, ml\u00e9\u010dn\u00e9 v\u00fdrobky, m\u00e1slo, s\u00fdry<\/em><\/p>\n<p>KOZ\u00cd STATEK POD K\u0158\u00cd\u017dKEM &#8211; \u010cerstv\u00e9 s\u00fdry, kef\u00edry, jogurty, z\u00e1kysy, s\u00fdry ve slan\u00e9m n\u00e1levu jadel, feta, balk\u00e1nsk\u00fd s\u00fdr a zraj\u00edc\u00ed s\u00fdry gouda a \u010dedar z koz\u00edho a kravsk\u00e9ho ml\u00e9ka<\/p>\n<p>ML\u00c9K\u00c1RNA BULGARICA &#8211; Farm\u00e1\u0159sk\u00e9 jogurty, ka\u0161kaval, sirene, kefiry, ayran, tzatziki, katak, tvaroh, P\u011bt medail\u00ed ze Great Taste Awards London za rok 2020 a 2021<\/p>\n<p>ML\u00c9K\u00c1RNA KRASOLES\u00cd &#8211; S\u00fdry kravsk\u00e9 a koz\u00ed, \u010derstv\u00e9 i zraj\u00edc\u00ed, koz\u00ed i kravsk\u00e9 pl\u00eds\u0148ov\u00e9 s\u00fdry francouzsk\u00e9ho typu, tvaroh, jogurty, ml\u00e9ko<\/p>\n<p>&nbsp;<\/p>\n<p><em>Zahrani\u010dn\u00ed delikatesy<\/em><\/p>\n<p>ARM\u00c9NSK\u00c9 SPECIALITY &#8211; Kvalitn\u00ed arm\u00e9nsk\u00e9 speciality, grilovan\u00e9 masov\u00e9 \u0161p\u00edzy.<\/p>\n<p>BA\u010cOVSK\u00c9 S\u00ddRY &#8211; Ov\u010d\u00ed s\u00fdry, \u017ein\u010dica, bryndza a uzeniny, ov\u010d\u00ed jogurtov\u00e9 n\u00e1poje, s\u00fdry Koliba a Rajec.<\/p>\n<p>MA\u010eARSK\u00c9 LAH\u016eDKY &#8211; Uzen\u00e1 masa, \u0161peky, klob\u00e1sy, \u010dabajky, kysan\u00e9 dom\u00e1c\u00ed zel\u00ed, \u010dalam\u00e1dy a nakl\u00e1dan\u00e1 zelenina<\/p>\n<p>TYROLSK\u00c9 SPECIALITY &#8211; Tradi\u010dn\u011b vyroben\u00e9 s\u00fdry, klob\u00e1sy, \u0161peky a dal\u0161\u00ed dobroty, kter\u00e9 poch\u00e1zej\u00ed od mal\u00fdch v\u00fdrobc\u016f z Tyrolska.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Zelenina, ovoce, bylinky, houby<\/em><\/p>\n<p>OVOCN\u00c1\u0158STV\u00cd PLOSKOVICE &#8211; Ovoce z ekologicky \u0161etrn\u00e9ho hospod\u00e1\u0159stv\u00ed. Podle sez\u00f3ny hru\u0161ky, jablka, jahody, t\u0159e\u0161n\u011b, meru\u0148ky, letn\u00ed jablka, \u0161vestky, \u010derven\u00fd ryb\u00edz a su\u0161en\u00e1 jablka a tak\u00e9 ovocn\u00e9 \u0161\u0165\u00e1vy a mo\u0161ty.<\/p>\n<p>SLADK\u00c9 MANDARINKY &#8211; Sladk\u00e9 MANDARINKY Z Dalm\u00e1cie. Mandarinkov\u00fd mo\u0161t a marmel\u00e1da.<\/p>\n<p>ZELENINA OV\u010c\u00c1RY &#8211; Sez\u00f3nn\u00ed zelenina, byliny a sal\u00e1ty<\/p>\n<p>ZEM\u011aD\u011aLSTV\u00cd JAKUBCOVI &#8211; Sez\u00f3nn\u00ed zelenina, byliny a sal\u00e1ty<\/p>\n<p>&nbsp;<\/p>\n<p><em>Kv\u011btiny, kv\u011btinov\u00e9 dekorace<\/em><\/p>\n<p>GARDENISTA &#8211; Kv\u011btinov\u00e1 n\u00e1dhera ze Stehel\u010devsi.<\/p>\n<p>KV\u011aTIN\u00c1\u0158STV\u00cd BYSTR\u00c1 &#8211; \u010cesk\u00e9 kv\u011btiny rodiny Bystr\u00fdch z D\u0159\u00eds<\/p>\n<p>KYTKY OD PEPY &#8211; V\u00e1zan\u00e9 kytice a dekorace floristick\u00e9ho ateli\u00e9ru.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Chl\u00e9b, pe\u010divo, kol\u00e1\u010de, buchty<\/em><\/p>\n<p>CELOZRNN\u00c1 A BEZLEPKOV\u00c1 PEK\u00c1RNA DVORN\u00cdK &#8211; Celozrnn\u00e9 a bezlepkov\u00e9 pe\u010divo, kol\u00e1\u010de, quiche a chleby, slan\u00e9 ob\u010derstven\u00ed.<\/p>\n<p>CHL\u00c9B Z T\u0158EB\u00cd\u010cE &#8211; Kv\u00e1skov\u00fd chl\u00e9b, \u017eiv\u00fd kv\u00e1sek, \u017eitn\u00fd chl\u00e9b a \u0161kvarkov\u00e9 placky<\/p>\n<p>PE\u010cIVO LINHARTOV\u00c1 &#8211; M\u0161ensk\u00fd ob\u0159\u00ed chl\u00e9b a lit\u00e9 ovocn\u00e9 kol\u00e1\u010de<\/p>\n<p>PEK\u00c1RNA KEJVAL &#8211; Chl\u00e9b, kol\u00e1\u010de, veky, placky, rohl\u00edky, knedl\u00edky.<\/p>\n<p>PEK\u00c1RNA LOUSK\u00c1\u010cEK &#8211; B\u00e1je\u010dn\u00e9 sladk\u00e9 kol\u00e1\u010de a slan\u00e9 quiche.<\/p>\n<p>PITA CHL\u00c9B &amp; HUMMUS &#8211; \u010cerstv\u00fd dom\u00e1c\u00ed pita chl\u00e9b z Jiren, lahodn\u00fd hummus.<\/p>\n<p>STARO\u010cESK\u00c9 PEKA\u0158STV\u00cd &#8211; Kol\u00e1\u010de a buchty z kynut\u00e9ho t\u011bsta<\/p>\n<p>TRADI\u010cN\u00cd PAG\u00c1\u010cKY &#8211; Tradi\u010dn\u00ed v\u00fdroba pag\u00e1\u010dk\u016f, dlouh\u00fd proces kynut\u00ed a n\u00e1sledn\u00e9 p\u0159ekl\u00e1d\u00e1n\u00ed t\u011bsta \u0161kvarky nebo zel\u00edm, slaninou, nebo olivami, sladk\u00e9 Bratislavsk\u00e9 rohl\u00ed\u010dky.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Dorty, z\u00e1kusky, cukrov\u00ed, \u010dokol\u00e1da<\/em><\/p>\n<p>LEN\u2018S DELIGHT RAW BALLS &#8211; Zdrav\u00e9 bio nepe\u010den\u00e9 raw kuli\u010dky vyroben\u00e9 ze su\u0161en\u00e9ho ovoce, o\u0159ech\u016f a kvalitn\u00edch p\u0159\u00edrodn\u00edch surovin.<\/p>\n<p>PERN\u00cd\u010cKOVI &#8211; \u010cerstv\u00e9 pern\u00edky, marcip\u00e1nov\u00e9, nug\u00e1tov\u00e9, o\u0159echov\u00e9, se su\u0161en\u00fdm ovocem, s polevou \u010dokol\u00e1dovou, citronovou, rumovou, mazan\u00e9 povidly, pern\u00edkov\u00fd z\u00e1vin, medovomakov\u00fd z\u00e1vin, lit\u00fd pern\u00edk, zdoben\u00e9 pern\u00ed\u010dky.<\/p>\n<p>TEN \u0160TR\u016eDL &#8211; \u0160tr\u016fdly a vdole\u010dky sma\u017een\u00e9 p\u0159\u00edmo na m\u00edst\u011b, k\u0159upav\u00e9 brambor\u00e1ky.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Delikatesy, d\u017eemy, byliny, pesta, oleje, t\u011bstoviny<\/em><\/p>\n<p>\u010cERSTV\u00c1 PASTA &#8211; \u010cerstv\u00e9 chlazen\u00e9 t\u011bstoviny, om\u00e1\u010dky a pesta z Kolov\u00e9 u Karlov\u00fdch Var\u016f.<\/p>\n<p>DAMODARA &#8211; Lu\u0161t\u011bninov\u00e9 t\u011bstoviny, pol\u00e9vky a ka\u0161e, cizrnov\u00e1 mouka, su\u0161en\u00e1 jablka, cizrnov\u00e9 kuli\u010dky, mandlov\u00e9 koule<\/p>\n<p>HANYS OLEJE &#8211; P\u0159\u00edrodn\u00ed oleje lisovan\u00e9 za studena \u2013 makov\u00fd, ln\u011bn\u00fd, \u0159epkov\u00fd, slune\u010dnicov\u00fd, d\u00fd\u0148ov\u00fd, ostropest\u0159ecov\u00fd, konopn\u00fd, ho\u0159\u010di\u010dn\u00fd, sal\u00e1tov\u00fd. \u0158eck\u00fd st\u00e1\u010den\u00fd olivov\u00fd olej Kalamata. \u0158eck\u00e9 v\u00e1\u017een\u00e9 olivy Kalamata, zelen\u00e9 mamut\u00ed s peckou v bylink\u00e1ch, zelen\u00e9 mamut\u00ed s papri\u010dkou a \u010dern\u00e9 s peckou Facon.<\/p>\n<p>KYSAN\u00c9 ZEL\u00cd H\u0158EB\u00cdK &#8211; V\u00fdborn\u00e9 kysan\u00e9 zel\u00ed z vyhl\u00e1\u0161en\u00e9 zel\u00e1rny v Hrejkovic\u00edch u Orlick\u00e9 p\u0159ehrady.<\/p>\n<p>MARMEL\u00c1DY S P\u0158\u00cdB\u011aHEM &#8211; Ru\u010dn\u011b vyr\u00e1b\u011bn\u00e9 d\u017eemy, marmel\u00e1dy, pe\u010den\u00e9 \u010daje\u00a0 a ostatn\u00ed delikatesy &#8211; chutney, pesta, nakl\u00e1dan\u00e1 zelenina, sladkokysel\u00e9 okurky, ochucen\u00e9 oleje.<\/p>\n<p>WORLD OF CHILLI &#8211; \u010cerstv\u00e9 i nakl\u00e1dan\u00e9 chilli papri\u010dky, sazenice chilli, om\u00e1\u010dky, pasty, v\u00edno, tychillinky, \u010dokol\u00e1da, pralinky, ho\u0159\u010dice, kim\u010di, sirupy, \u010daje, dorty, d\u017eemy a medy, to v\u0161e s chilli, &#8211; d\u00e1le nakl\u00e1dan\u00e9 s\u00fdry a utopenci s chilli, nakl\u00e1dan\u00e1 vejce s jalape\u0148o.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Med, medovina, medov\u00e9 v\u00fdrobky, o\u0159\u00ed\u0161ky a su\u0161en\u00e9 ovoce a zelenina, ko\u0159en\u00ed<\/em><\/p>\n<p>BYLINY ZDISLAVA &#8211; L\u00e9\u010div\u00e9, zdravotn\u00ed, kondi\u010dn\u00ed a povzbuzuj\u00edc\u00ed \u010daje a kvalitn\u00ed bylinn\u00e9 sm\u011bsi z proslul\u00e9 rodinn\u00e9 l\u00e9k\u00e1rny.<\/p>\n<p>CEJLONSK\u00c9 KO\u0158EN\u00cd CZ &#8211; Dovoz a zpracov\u00e1n\u00ed ko\u0159en\u00ed nejvy\u0161\u0161\u00ed mo\u017en\u00e9 kvality &#8211; jedno druhov\u00e1 ko\u0159en\u00ed i sm\u011bsi, esenci\u00e1ln\u00ed oleje ko\u0159en\u00ed, bylinky z \u0159eck\u00e9 Kr\u00e9ty, kokosov\u00e9 produkty, masala chai na\u0161\u00ed v\u00fdroby, madagaskarsk\u00e9 \u010dokol\u00e1dy.<\/p>\n<p>MANDLOV\u00c1 &#8211; \u010cerstv\u011b pra\u017een\u00e9 mandle, sladk\u00e9 se sko\u0159ic\u00ed, s japonsk\u00fdm ume octem, s bylinkami a r\u016f\u017eovou himal\u00e1jskou sol\u00ed, nebo nesolen\u00e9.<\/p>\n<p>SOYKA &#8211; S\u00f3jov\u00e9 ml\u00e9ko, kef\u00edr, tofu, tempeh, jogurt i majon\u00e9za, v\u0161e bio, vegan, bez lepku. K tomu super ob\u010derstven\u00ed.<\/p>\n<p>&nbsp;<\/p>\n<p><em>N\u00e1poje, mo\u0161ty, ovocn\u00e9 a zeleninov\u00e9 \u0161\u0165\u00e1vy<\/em><\/p>\n<p>JZT FERMENTS &#8211; P\u0159\u00edrodn\u00ed, lahodn\u00e1 a zdrav\u00e1 kombucha. Fermentovan\u00fd n\u00e1poj z \u010daje obsahuj\u00edc\u00ed probiotick\u00e9 kultury.<\/p>\n<p>MINIMAL DELICATO &#8211; Bur\u010d\u00e1k z Hustope\u010de, \u010derven\u00e9 i b\u00edl\u00e9 sva\u0159en\u00e9 v\u00edno, limon\u00e1dy z ovocn\u00fdch sirup\u016f.<\/p>\n<p>MO\u0160TOV\u00c1N\u00cd DRYKK &#8211; \u010cerstv\u011b lisovan\u00e1 jable\u010dn\u00e1 \u0161\u0165\u00e1va, hork\u00fd mo\u0161ty, ledov\u00e1 jable\u010dn\u00e1 t\u0159\u00ed\u0161\u0165 a jable\u010dn\u00fd ocet.<\/p>\n<p>RODINN\u00dd PIVOVAR U VACK\u016e &#8211; Nepasterizovan\u00e1 a nefiltrovan\u00e1 piva, vyr\u00e1b\u011bn\u00e1 tradi\u010dn\u00ed technologi\u00ed s kva\u0161en\u00edm v kvasn\u00fdch k\u00e1d\u00edch. Sv\u011btl\u00e9 , polotmav\u00e9, p\u0161eni\u010dn\u00e9 a \u010dern\u00fd speci\u00e1l.<\/p>\n<p>RYB\u00cdZOV\u00c9 V\u00cdNO &#8211; Fam\u00f3zn\u00ed v\u00edno z \u010dern\u00e9ho ryb\u00edzu<\/p>\n<p>&nbsp;<\/p>\n<p><em>Ob\u010derstven\u00ed, k\u00e1va, \u010daj<\/em><\/p>\n<p>ALEGRE K\u00c1VA &#8211; K\u00e1va p\u0159\u00edmo od farm\u00e1\u0159\u016f z Kostariky, Indonesie BIO, Ke\u0148i, Indie, Guatemaly a dal\u0161\u00edch zem\u00ed.<\/p>\n<p>KAPKAFE<\/p>\n<p>KOFI-KOFI &#8211; Hork\u00e9 k\u00e1vov\u00e9 a \u010dokol\u00e1dov\u00e9 n\u00e1poje a \u010daje pro zah\u0159\u00e1t\u00ed. V letn\u00edch m\u011bs\u00edc\u00edch\u00a0 ledov\u00e9 k\u00e1vov\u00e9 speciality.<\/p>\n<p>BALKAN GRILL &#8211; Balk\u00e1n burger, burek, grilovan\u00e1 zelenina, lilek a cuketa s dresingem, ku\u0159ec\u00ed \u0161p\u00edz, dom\u00e1c\u00ed \u0161pen\u00e1tov\u00e1 pita a dom\u00e1c\u00ed kol\u00e1\u010d.<\/p>\n<p>RADEK\u2018S KITCHEN &#8211; Zap\u00e9kan\u00e9 Kub\u00e1nsk\u00e9 sendvi\u010de.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Rukod\u011bln\u00e9 v\u00fdrobky, p\u0159\u00edrodn\u00ed m\u00fddl\u00e1rny<\/em><\/p>\n<p>NOOS CONCEPT &#8211; Zimn\u00ed dopl\u0148ky z ja\u010d\u00ed a velbloud\u00ed vlny z Mongolska, v duchu Fair Trade, https:\/\/www.facebook.com\/noosconcept\/<\/p>\n<p>KOZ\u00cd PEL\u00cd\u0160EK &#8211; Podpo\u0159te, pros\u00edm, n\u00e1\u0161 \u00fatulek pro necht\u011bn\u00e9, hendikepovan\u00e9 a star\u0161\u00ed koz\u00ed d\u00e1my n\u00e1kupem \u010dist\u011b rostlinn\u00fdch konopn\u00fdch m\u00fddel a konopn\u00fdch balz\u00e1m\u016f, certifikovan\u00fdch pro pot\u00ed\u017ee s akn\u00e9, ekz\u00e9my a lup\u00e9nkou.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Seznam farm\u00e1\u0159\u016f najdete zde! V sobotu 5.2. v\u00e1s moc r\u00e1di uv\u00edt\u00e1me na farm\u00e1\u0159sk\u00e9m trhu na N\u00e1plavce. Prvn\u00ed leto\u0161n\u00ed. V\u0161em srde\u010dn\u011b p\u0159ejeme dobr\u00e9 vykro\u010den\u00ed do nov\u00e9 sez\u00f3ny. Kdo bude na N\u00e1plavce v sobotu 5.2. 2022?\u00a0\u00a0 &nbsp; Maso, uzeniny, polotovary FARMA RUDOLEC &#8211; Hov\u011bz\u00ed vyzr\u00e1l\u00e9 maso, jehn\u011b\u010d\u00ed, telec\u00ed, vep\u0159ov\u00e9, zv\u011b\u0159ina, uzen\u00e1\u0159sk\u00e9 delikatesy a s\u00fdry z Horsk\u00e9ho statku [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":2692,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2691","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-cs"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts\/2691","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/comments?post=2691"}],"version-history":[{"count":0,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts\/2691\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/media\/2692"}],"wp:attachment":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/media?parent=2691"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/categories?post=2691"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/tags?post=2691"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}