We will be back at N\u00e1plavka on Satursday, November 13. We are looking forward to seeing you.<\/p>\n
Who will be there?<\/p>\n
Live trout from Fish Lib\u011bchov. Butcher\u2019s Kvarda now offers tripe soup and borscht, to warm you up in the colder weater. There is a new seller \u2013 Meat St\u0159\u00edmelice. In addition to Goat farm Pod K\u0159\u00ed\u017ekem, Farm T\u011b\u0161any and Milk Babina from Plze\u0148 will also come.<\/p>\n
Gardenista will not come this week, but they will be back next Saturday, November 20.<\/p>\n
<\/p>\n
LIST OF SELLERS \u2013 N\u00e1plavka, November 13<\/p>\n
Meat, meat products<\/em><\/p>\n \u010cONGR\u00c1DY PAT\u00c9S \u2013 pat\u00e9s, luncheon meat, pork in sauce, beef with garlic<\/p>\n FARM RUDOLEC \u2013 matured beef, lamb, veal, pork, venison, meat delicacies, and cheeses from Mountain Farm Abertamy \u2013 cow, sheep and goat<\/p>\n HUNTER\u2019S SALAMI \u2013 different types of salami, smoked on beech wood<\/p>\n NA\u0160E DIVO\u010cINA \u2013 VENISON \u2013 smoked venison, moufflon, or boar sausages, different types of salami and sausages, venison ham and p\u00e2t\u00e9s<\/p>\n BUTCHER\u2019S KVARDA \u2013 premium quality meat products, venison specialties<\/p>\n MEAT PRODUCTS ST\u0158\u00cdMELICE \u2013 different types of sausages, bratwurst, smoked meat, salami, p\u00e2t\u00e9s, and other traditional meat products<\/p>\n MEAT PRODUCTS PLZ\u00c1K FROM PLZE\u0147 \u2013 meat products thickened with beef broth, dried beef, smoked legs of meat, bacon, cheeses, pickled smoked meat, pork, bratwurst and p\u00e2t\u00e9s<\/p>\n <\/p>\n Poultry, eggs<\/em><\/p>\n DUCK FARM HOL\u00dd\u0160OV \u2013 slow growing chicken, duck and roosters, during autumn \u2013 geese, guinea fowl<\/p>\n TURKEY FARM NOV\u00dd DV\u016eR \u2013 turkey meat and meat products<\/p>\n CHICKEN PRACEJOVICE \u2013 chickens from the Beranovi family farm<\/p>\n EGGS VESECK\u00ddCH \u2013 eggs from chickens that roam free near a forest<\/p>\n EGGS KUB\u00c1TOVI \u2013 eggs from free-range chickens from farm Jezero near Bene\u0161ov<\/p>\n EGGS FROM VYSO\u010cINA \u2013 free-range eggs<\/p>\n <\/p>\n Fish<\/em><\/p>\n FISH VACEK \u2013 freshwater fish straight from live storage tanks, according to season \u2013 live trout, carp, catfish, pike\u2026<\/p>\n <\/p>\n Milk, milk products, butter, cheese<\/em><\/p>\n FARM T\u011a\u0160ANY AND BABINA \u2013 string cheese, Caucasus cheese, butter, yoghurt, yoghurt drinks, cream cheese, different types of cheese<\/p>\n GOAT FARM POD K\u0158\u00cd\u017dKEM \u2013 fresh cheeses, kefirs, yoghurts, cheeses in salt brine \u2013 jadel, feta, Balkan cheese, matured gouda and cheddar made from goat and cow\u2019s milk<\/p>\n MILK KRASOLES\u00cd \u2013 cheeses \u2013 cow\u2019s and goat, fresh and matured, different types of French-style mouldy cheeses, cream cheese, yoghurts, milk<\/p>\n <\/p>\n Foreign delicacies<\/em><\/p>\n BA\u010cA CHEESES \u2013 sheep cheese, \u017ein\u010dica (drink made of cheep milk whey), bryndza (soft sheep milk cheese), meat products, sheep yoghurt drinks, cheeses Koliba and Rajec<\/p>\n HUNGARIAN DELICACIES \u2013 smoked meat, bacon, bratwurst, salami, homemade pickled cabbage, spicy pickled vegetable mixes<\/p>\n <\/p>\n Vegetables, fruit, herbs, mushrooms<\/em><\/p>\n FRESH GREENS \u2013 edible sprouts, micro vegetables<\/p>\n KR\u00c1L\u00cd\u010cEK\u2019S BIO VEGETABLES \u2013 bio vegetables \u2013 celeriac, carrots, butter beans, leeks, Hokkaido pumpkins, peppers, chilli peppers, potatoes, beetroot, zucchini, tomatoes<\/p>\n FRUIT PLOSKOVICE \u2013 fruit from an ecological fruit farm, according to season \u2013 pears, apples, strawberries, cherries, apricots, summer apples, plums, red currant, dried apples and also fruit juices<\/p>\n FRUIT ORCHARD KOL\u00cdN \u2013 apples, pears, in season \u2013 cherries, plums, apricots, and peaches from Mr.<\/p>\n VEGETABLES OV\u010c\u00c1RY \u2013 seasonal vegetables, herbs and lettuce<\/p>\n VEGETABLES \u0160\u0164ASTN\u00c1 \u2013 seasonal vegetables, herbs and lettuce<\/p>\n VEGETABLES T\u0158EBOUTICE \u2013 seasonal vegetables, herbs and lettuce, flowers and herbs to plant<\/p>\n JAKUBCOVI AGRICULTURE\u2013 seasonal vegetables, herbs and lettuce<\/p>\n <\/p>\n Flowers<\/em><\/p>\n FLORIST BYSTR\u00c1 \u2013 Czech flowers from the Bystr\u00fd family from D\u0159\u00edsy<\/p>\n FLOWERS FROM PEPA \u2013 bouquets and decorations from a florist atelier<\/p>\n <\/p>\n Baked goods, cakes, flour<\/em><\/p>\n WHOLEWHEAT AND GLUTEN-FREE BAKERY DVORN\u00cdK \u2013 wholegrain and gluten-free baked goods, kolache, quiches and breads, salty refreshments<\/p>\n BREAD FROM T\u0158EB\u00cd\u010c \u2013 sourdough bread, live sourdough started, rye bread and greave patties<\/p>\n BAKERY LINHARTOV\u00c1 \u2013 huge bread from M\u0161eno, fruit kolache<\/p>\n BAKERY KEJVAL \u2013 bread, kolache, white bread, flatbread, rolls, dumplings<\/p>\n BAKERY LOUSK\u00c1\u010cEK \u2013 great sweet kolache and salty quiches<\/p>\n PITA BREAD & HUMMUS \u2013 homemade pita bread from Jirny, delicious hummus<\/p>\n OLD BOHEMIAN BAKERY \u2013 kolache and stuffed buns from leavened dough<\/p>\n TRADITIONAL PAG\u00c1\u010cKY \u2013 traditional pag\u00e1\u010dky (Slovakian patties), a long process of leavening and layering the dough with greaves, cabbage, bacon or olives, sweet Bratislava rolls<\/p>\n <\/p>\n Cakes, desserts, chocolate<\/em><\/p>\n PERN\u00cd\u010cKOVI \u2013 fresh gingerbread \u2013 with marzipan, nougat, nuts, dried fruit, with a chocolate, lemon, or rum sauce on top, or topped with plum jam, gingerbread Swiss roll, honey and poppy seed Swiss roll, traybake gingerbread, decorated gingerbread<\/p>\n TEN \u0160TR\u016eDL (THE STRUDEL) \u2013 strudels and freshly-friend vdolky (a Czech-style donut)<\/p>\n <\/p>\n Delicacies, jams, herbs, pesto, oils, pasta<\/em><\/p>\n DAMODARA \u2013 legume pasta, soups and pur\u00e9es, chickpea flour, chickpea or almond balls<\/p>\n HANYS OIL \u2013 natural premium quality oils, cold-pressed \u2013 poppy, flax, rape, sunflower, pumpkin seed, milk thistle, hemp, mustard seed and salad oils. Green virgin olive oil Kalamata. Greek olives Kalamata with seeds in, green mammoth olives with seeds in herbs, green mammoth olives with chili peppers and black Facon olives with seeds.<\/p>\n KV\u011aTU\u0160KA\u2019S GARDEN \u2013 fresh herbs from Kokovice, according to season. Different types of pesto \u2013 wild garlic, nettle, basil, coriander, lovage, parsley, or sage.<\/p>\n PICKLED CABBAGE H\u0158EB\u00cdK \u2013 great sauerkraut from Hrejkovice near the Orlice dam<\/p>\n MARMALADES WITH A STORY \u2013 handmade jam, marmalade, tea mices, other delicacies \u2013 chutneys, pesto, pickled vegetables, pickles, flavoured oils<\/p>\n STAND U DVOU KOZ \u2013 herbal syrups \u2013 elderberry, dandelion, thyme, mint, gingko & yerba mate, hibiscus, lavender, ginger, lime-tree, plantain, cinnamon and other seasonal syrups.<\/p>\n <\/p>\n Honey, mead, nuts, dried fruits and vegetables, spices<\/em><\/p>\n CEYLON SPICES CZ \u2013 import and processing of high-quality herbs \u2013 different types of spices and spice mixes, essential oils, herbs from Crete, coconut products, masala chai, chocolate from Madagascar<\/p>\n KAROL\u00cdNA\u2019S HONEY, MUSHROOMS AND HERBS \u2013 different types of honey \u2013 forest and meadow, fresh forest mushrooms \u2013 dried and pickled<\/p>\n <\/p>\n Drinks, juices<\/em><\/p>\n FRESH-JUICES \u2013 freshly pressed juices from seasonal fruits and vegetables (apples, pears, carrots, beetroot, cucumber\u2026), herbs, berries, and exotic fruit, combined with fresh apple juice<\/p>\n JZT FERMENTS \u2013 natural, delicious and healthy kombucha, fermented drink made from tea, contains probiotics<\/p>\n MINIMAL DELICATO \u2013 young wine (bur\u010d\u00e1k) from Hustope\u010d, red and white mulled wine, lemonade made with fruit syrups<\/p>\n DRYKK JUICES \u2013 freshly pressed apple juice, warm apple juice, apple slushies and apple cider vinegar<\/p>\n BLACKCURRANT WINE \u2013 famous blackcurrant wine<\/p>\n <\/p>\n Refreshments, coffee, tea<\/em><\/p>\n ALEGRE COFFEE \u2013 coffee straight from farmers in Costa Rica, Indonesia (BIO), Kenya, India, Guatemala, and other countries<\/p>\n KAPKAFE<\/p>\n KOFI-KOFI \u2013 warm coffee and chocolate drinks and teas, during summer \u2013 iced coffee specialties<\/p>\n BALKAN GRILL \u2013 Balkan burger, burek, grilled vegetables, aubergine and courgette with dressing, chicken skewers, homemade spinach pitta, homemade kolache<\/p>\n CRUSH STREET FOOD \u2013 hamburger, hot dog, seasonal soups, beef steak, veggie burgers<\/p>\n <\/p>\n Crafts<\/em><\/p>\n CYRIL HAN\u010cL POTTERY & STONE \u2013 original stoneware vases, plates, bowls, mugs, teapots and other ceramic creations, every piece is one of a kind<\/p>\n CERAMICS BURDA \u2013 great big mugs and other ceramics<\/p>\n NOOS CONCEPT \u2013 hand-knit winter accessories from yak and camel wool from Mongolia, Fair trade<\/p>\n SRNA \u2013 Original recycled glass products<\/p>\n MOULDS AND COOKIE CUTTERS \u2013 handmade moulds and cookie cutters for baking<\/p>\n","protected":false},"excerpt":{"rendered":" We will be back at N\u00e1plavka on Satursday, November 13. We are looking forward to seeing you. Who will be there? Live trout from Fish Lib\u011bchov. Butcher\u2019s Kvarda now offers tripe soup and borscht, to warm you up in the colder weater. There is a new seller \u2013 Meat St\u0159\u00edmelice. In addition to Goat farm […]<\/p>\n","protected":false},"author":9,"featured_media":2247,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2277","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts\/2277","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/comments?post=2277"}],"version-history":[{"count":0,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/posts\/2277\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/media\/2247"}],"wp:attachment":[{"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/media?parent=2277"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/categories?post=2277"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.farmarsketrziste.cz\/en\/wp-json\/wp\/v2\/tags?post=2277"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}