On Saturday, November 11, there will be a farmer’s market at Heřmaňák, as well as celebrations of this year’s young wine. There will be roasted goose legs, different types of dumplings, white and red cabbage, and family winery Hruška will offer great wines and mulled wines.
A small and cosy local market with many tables to sit down in the shade of the trees. Come and get coffee with your reusable cup, as you will get a discount on barista-made coffee. You can find great vegetables, herbs, fruit from ecological orchards, bread, baked goods, bio beef, milk, yoghurts, cheeses, whey and cream cheese, garden or meadow flowers, sometimes delicacies, cakes, craftsmen and authors at Heřmaňák.
You will find the following sellers at the market:
Saturday, November 11
ST. MARTIN’S DAY GOOSE AND WINE
Filip Toepfer / confit goose legs, Carlsbad dumplings, white and red cabbage
Winery Hruška / Family winery from Moravian Blatnička with great wines made from typical Moravian grapes, organic wines
VEGETABLES, HERBS, FRUIT
Vegetables and Herbs Šťastných / Basically all seasonal types of vegetables, from potatoes to aubergines. Lettuce, herbs, and Czech apples and pears.
Černíkova moštárna – juices / apple juices from different apple types – Ruby, Champion, Melody, Golden delicious and others
FLOWERS
Atelier Lesem / wild and garden flowers, bouquets, wreaths, soy candles with flowers, embroidered gifts
MILK, EGGS
Kobylnice Farmstead / chicken, free-range eggs, full-fat hay milk from Jersey cows, kefirs, yoghurts, cream cheese
Milk Rosice / milk, milk products, cheeses, pickled cheeses and yoghurts from a small milk farm, without conservatives + patés
Farm Veseckých / free-range eggs
COFFEE, SWEETS
Cakes Alchymista / coffee from great baristas, bring your own cup to get 10 Kč off
The Strudel (Ten štrúdl) / vdolky (Czech doughnuts) and strudels with savoury or sweet fillings
BAKERIES
Bakery Kejval / rye bread, sourdough, rolls, koblihy (jam stuffed doughnuts), greave patties, buns, kolache, stuffed buns
MEAT
Meat Kvardových / great quality meat products made with traditional recipes
Biofarm Babiny / beef, minced beef, broth, liver, tripe soup, goulash, all in organic quality from a pasture
Fish Garden / chilled trout, salmon, lettuce and herbs from an aquaponic farm. Fried carp fries, tortilla with vegetables and grilled fish fillets.
Napipi / free-range chicken and ducks, chicken breast, giblets, thighs, bones for making soup, halved chickens
DELICACIES AND REFRESHMENTS
Family Beekeeping Zwettler / a beekeeper with a golden medal – flower and paste honey, honey with different flavours – sea buckthorn, cinnamon, ginger, or strawberries
Piccola Italia / olive oil, pickled artichokes, tomato sauces, pesto, pasta, prosciutto and other meat products, all imported from small producers in Italy
CRAFTS
Růžena Najmanová / designer children’s clothing, hoodies, skirts, blouses…
Anna Marie Žembová / cloth waxed bags for baked goods and produce, hand-painted or printed tea towels