Heřmaňák is a smaller, more cosy farmer’s market with a great range of fresh vegetables, fruit, baked goods, meat, free-range eggs, organic beef and chicken, Czech flowers and floral decorations, great desserts, sometimes craftsmen and artists, as well as dog and rodent treats and food.
In the winter, the markets will take place if temperatures are above 0 degrees. If temperatures are lower, it is possible that bakeries or vegetable stalls won’t come, since these prodcuts don’t do well in the freezing temperatures. If you are unsure, please look at our facebook page – https://www.facebook.com/FThermanak/, or at our website.
You will find the following sellers at the market:
Saturday, February 8
VEGETABLES, HERBS, FRUIT
Vegetables and Herbs Šťastných – Vegetables, herbs, and fruit from a family farm, citrus fruit from Croatian orchards, mushrooms – oyster mushroom, champignons, shiitake
FLOWERS
Flowers Dřísy – garden and meadow bouquets, according to what’s in season
Michaela Kvíčerová – flowers, decorations, gifts
MILK, EGGS
Kobylnice Farmstead – chicken, free-range eggs, full-fat milk from Jersey cows, kefir, yoghurt, cream cheese
Farm od Želivky – free-range eggs
Farm Švorbovi – free-range eggs from a pasture. Milk, yoghurts, cheeses and cream cheese from Jersey cows from the Tehov farm, with beta and kappa casein (A2A2 BB).
COFFEE, SWEETS
Cakes Alchymista – coffee from great baristas from the most popular café in Prague 7, bring your own cup to get 10 Kč off
Ten štrúdl (The Strudel) – vdolky (Czech doughnut-style fried dough) and strudels with sweet and savoury fillings
Cakes u Andělky – cream puffs, cream pinwheels, cream rolls, pavlova, kolache and other desserts from creative patisserie-makers from Vysočina
LaBrioche – French bakery – croissants, brioche, bread, desserts, and baguettes
BAKERIES
Bakery Kejval – rye bread, sourdough, rolls, koblihy (jam stuffed doughnuts), greave patties, buns, kolache, stuffed buns
Traditional pagáčky – great, fresh baked goods with smoked meat, greaves, olives, or cheese
Opatov bread – popular bread from a steam oven, real frgály (large Wallachian kolache) from Bakery Anežka
MEAT
Meat U Kvardů – meat products made using traditional recipes and techniques – patés, smoked meat, bacon, ham, salami, sausages, bratwurst, brawn, blood sausage, tripe sausage
Organic farm Babiny – beef, minced beef, broth, liver, tripe soup, organic goulash, from pasture animals
Farm Převýšov – Poultry and rabbit free-range farm. Offers chicken, duck, eggs.
DELICACIES AND REFRESHMENTS
Family beekeeping Zwettler – a beekeeper that has won a golden medal for his products. Classic flower or paste honey, flavoured honey – sea buckthorn, cinnamon, ginger, or strawberry
Nechyba – pickled cabbage, kimchi, cabbage salads
Piccola Italia – Small Italy – olive oil, pickled artichokes, tomato sauces, pesto, pasta, prosciutto and other meat products, imported from small sellers from Italy
Diana herbs – cold-pressed juices – rosehip, sea buckthorn, chokeberry, sloe, blueberry, dried herbs, healing herbal cosmetics made from herbs from Slovakian mountains
CRAFTS
ZOO Tamarin – great quality treats and supplementary food for raw feeding, dried meat and bones, dog food and toys from a Czech business