Čeština English
image

We resist the cold temperatures, but it’s easy with hot chocolate, Andělka, coffee from Alchymista, hot drinks, grilling and all the nice people to warm us up. We will definitely be there, at least between 10:00 and 14:00, so let’s meet up!

VEGETABLES, FRUITS, MUSHROOMS
Vegetables and herbs Šťastný / seasonal vegetables, herbs, salads, fruits, mushrooms, pears
Fruit from Ploskovice /apples, apple juice
Moštárna Louny – apple juice in bottles and bag-in-boxes

FLOWERS
will not come because of the frost

MILK, EGGS
Dairy Babina / milk, yoghurt, cheese and other dairy
Egg farm Vesecký / eggs from hens living outside

COFFEE, SWEETS
Cakeshop Alchymista / coffee, desserts, cheescakes, drinks

Cake Kingdom / cakes, pies and other desserts
Cakeshop U Andělky / original cakes and desserts from Vysočina

Od bobu / chocolate cakes, chocolate cheescakes, truffels, hot chocolate

BAKERY

Bakery Kejval / fermented and rye bread, rolls, dumplings

Petite France / French baguettes, bread

Strudels and cakes / tradiční česká kuchyně

Traditional Slovakian pagáčky / sweet and salty pastry

Czech sweet stuffed buns / traditional and new recipes

MEAT

Ekofarm Babiny / bio beef, homemade sausages, beef broth

Butcher’s Loužecká / traditional meat products: sausages, hams, brawn..

Luboš Marounek / dry hunter sausages, sausages smoked on beech wood

Pink duck / delicious duck pates, smoked duck breasts with herbs

Turkey farm Zelenka Synek / turkey meat

OTHER

Spices from Ceylon / fresh grinded spices, vanilla, curry, cinnamon, hot masala tee

Mama’s / Czech-Macedonian project, ajvar and more homemade specials

Lozano Červenka / olive oil, almonds, dried mango a figs from a Spanish-Czech family farm

Chutney and pickled vegetables / traditional making

SNACKS

Homemade grilled sausages
Winery / bottled archive wines, mulled wine, young wine, on the spot or to go

Small brewery ISAO / beer on tap

 

1 jahoda2 jahody3 jahody4 jahody5 jahod (zatím nehodnoceno)
Loading...
This entry was posted in Hermanak, News. Bookmark the permalink.